
Daily Special
- Ask your waiter
- $12.50
- Served with your choice of soup or house salad
Soups
- White Bean Chicken Chili - Cup/Bowl
- $3.50/$5.00
- Soup Special - Cup/Bowl
- $3.50/$5.00

Salads
served with cheese bread - Grilled Chicken added to any salad $3
- Baby Lettuces - Small/Large
- $6.50/$9
- Red onion, blue cheese, toasted walnuts, balsamic vinegar
- Cobb Salad
- $11
- Mixed baby and romaine lettuces, turkey, swiss cheese, avocado, hard-cooked egg, Italian vinaigrette topped with bleu cheese crumbles
- Kemoll's House - Small/Large
- $6.50/$9
- Romaine, hard-cooked egg, red onion, roasted red peppers, garbanzo beans, freshly grated Asiago cheese, Kemoll's house dressing
- Caesar Salad - Small/Large
- $6.50/$9
Sandwiches
- The George Silvey
- $11
- The most popular sandwich in Kemoll history, created by former baseball Cardinal talent scout George Silvey - roast beef on Kemoll's cheese bread served with slaw
- Kemoll's Muffaletta
- $11
- An Italian "deli" sandwich with giardiniera and green olive relish on ciabatta roll served with slaw
- Hamburger or Cheeseburger
- $10
- Choice of cheddar, swiss or provolone served with fries
- Turkey Club
- $10
- Turkey breast, bacon, lettuce, tomato, mayonnaise on whole wheat served with chips
- Grilled Turkey Pastrami and Swiss Cheese
- $10
- On marbled rye bread served with slaw
Light Lunch
- Grilled Fresh Vegetable Platter
- $9
- with chicken $12 - shrimp $16 - tenderloin $14
- Grilled Salmon
- $13
- with Olive Oil Oregano, Lemon Butter or Italian Pancetta Relish served with vegetable medley
- Fresh Catch of the Day
- $16
- with Olive Oil Oregano, Lemon Butter or Italian Pancetta Relish served with vegetable medley
- Protein Plate
- $10
- 8 oz broiled chopped steak topped with caramelized onion and wild mushroom compote served with cottage cheese, hard-cooked egg, sliced tomato
- Tuna or Chicken Salad
- $10
- on tomato crown with fresh fruit
Items on this menu available for take-out.
Private rooms available seven days a week lunch or dinner.
Customer Reviews
"I want you and all your employees at Kemoll's to know what a very special evening you provided for our [event]. Our guests included family.but the most were from out of town and were at Kemoll's for the first time. The food was fantastic but more than that was the service of your wait staff, and how very accommodating they were to our party. We arrived about an hour late but we never felt rushed to sit down. Your people who took care of us were so very nice, polite, and professional but fun, and handled everything so nicely."
"Everyone was very impressed not only with the food, but for the excellent personal service you provided."
"I was impressed from start to finish. I know you have not only kept 'old' customers pleased, but have gained new customers that I know will revisit Kemoll's when they are in St. Louis again."
- P.B.
Entrees
Add a small House, Baby Lettuces or Caesar salad with entrée $4
- Boneless Chicken Thighs Romano
- $12
- Slowly baked with olive oil and rosemary served with Penne Basilica
- Petto di Pollo Agro Dolce
- $13
- Boneless breast of chicken in sweet sour sauce with capers, toasted almonds and raisins served with Penne Basilica
- Pan Seared Beef Tenderloin Tips Risotto
- $13
- with merlot demi-glaze, served over pancetta wild mushroom risotto
- Pasta Molica
- $10
- olive oil, fresh tomatoes, garlic, parsley topped with feta cheese - with chicken $12 - shrimp $15
- Pasta Bianca
- $10
- a deliciously rich Kemoll tradition with sherry, cream, garlic, Asiago cheese
- Cannelloni alla Toscana or alla Crema
- $12.50
- Homemade noodle stuffed with beef, chicken and veal filling, with choice of Bolognese (meat), marinara or cream sauce
- Manicotti alla Toscana or alla Crema
- $12.50
- Homemade noodle stuffed with ricotta cheese and parsley filling, with choice of Bolognese (meat), marinara or cream sauce
- Pizza - Sm 12"x6"/Lg 12"x12"
- $10/$16
- Thin crust mozzarella with your choice of three of the following: sausage, pepperoni, grilled chicken, red onion, green pepper, sun-dried tomato, fresh basil leaves, black olives, mushrooms - Additional toppings $1.50 each
Sides
- Choice of
- $3
- Cottage cheese, slaw, fries, fresh vegetable, Kemoll's famous Penne Basilica Pasta

Desserts
- Spumoni Ice Cream
- $5
- Fudge Almond Ice Cream Pie
- $5
- A Kemoll favorite - chocolate cookie crust, vanilla ice cream layered with fudge sauce with toasted almonds
- Cheesecake
- $5
- with strawberry, chocolate or caramel sauce
- Italian Cream Cake
- $5
- Rich white cake with pecans and coconut, butter cream icing
- Chocolate Love Cake
- $5
- with white chocolate ganache